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Brunello di Montalcino vineyards. Roses are frequently planted at the perimeter of vineyards. They are still plated to preserve traditions. Roses use to serve as shepherds of the grapes, standing vigilant to warn vintners of a possible peril coming for the crops.[1]
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Consorzio del Brunello di Montalcino | Consorzio del Vino Brunello di Montalcino | Costa del Municipio, 1, 53024 Montalcino (Siena)
Bottler members Map 2014
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Member companies of the DOCG Brunello di Montalcino [2]
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A B C D E F G H I J K L M N O P Q R S T U V W Z |
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Il Marroneto | Azienda Agricola il Marroneto di Mori Alessandro | Località Madonna delle grazie 307, 53024 Montalcino - Siena
www.ilmarroneto.it
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Brunello di Montalcino DOCG Madonna delle Grazie, Brunello di Montalcino DOCG il Marroneto, Il Marroneto Rosso di Montalcino DOC Ignaccio.
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Il Paradiso di Frassina | Azienda Agricola
il Paradiso di Frassina | Località Frassina n.41, 53024 Montalcino - Siena
www.alparadisodifrassina.it
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An entire vineyard of about 3 acres is dedicated to Mozart music. Numerous loudspeakers are placed in this vineyard, in such a way as to create areas of high, medium and low sound intensity. The aim is to monitor the effects of sounds in the best possible way while allowing the great beauty of Mozart's complete work to express itself.
All compositions (about 60 hours between chamber music, symphonies oroperas) are spread out 24 hours out of 24 in the most pampered vineyard in the world. Starting with 2008 it will yield its first Brunello Wine, grown entirely among Mozart's harmonies.
Wines: Brunello di Montalcino DOCG, Do 12 Uve Toscana Rosso IGT, Gea Sant’Antimo Rosso DOC.
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Il Poggiolo | Podere Il Poggiolo | Podere Sasso al Vento, 262 - 53024 M www.ilpoggiolomontalcino.com
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The Azienda Agricola Il Poggiolo was created by Roberto Cosimi. Since 2003 Rodolfo Cosimi has been the proprietor of the estate started by his father, Roberto and works together with his partner Cecilia Martinez and daughter Viola.
From 8 hectares of DOCG vineyard, three Brunello wines are craft, a pair of Super-Tuscans, and a Rosso di Montalcino.
Wines: Il Poggiolo Brunello di Montalcino D.O.C.G.and Brunello di Montalcino riserva D.O.C.G., Il Poggiolo Beato Brunello di Montalcino DOCG, Il Poggiolo Sassello Brunello di Montalcino DOCG, Il Poggiolo In Riva al Fosso Rosso di St Antimo DOC, Il Poggiolo Sassello Rosso di Montalcino DOC, Il Poggiolo Sasso Nero Rosso Toscano IGT, Il Poggiolo SASSELLO Rosso di Montalcino DOC, Il Poggiolo Rodolfo Cosimi Bottaccio, Bionasega Da Corsa e Bionasega Rosso.
The differentiation of the stylistic configuration of the various wines of Poggiolo, which never fall into anonymity, follows the belief that the different terroirs of the 'continent Montalcino' go exalted in their various situations, only with the aim of making good wines.
Rodolfo Cosimi
"A good wine is like a good movie: it goes on for a moment and leaves a taste of glory in your mouth;
it is new with every sip and, as in movies, it born and reborn in each taster."
Federico Fellini (1920 – 1993)
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Il Poggione | La Tenuta Il Poggione in Toscana | Fraz. Sant'Angelo in Colle - Loc. Monteano, 53020 Montalcino - Siena
www.tenutailpoggione.it
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Lavinio Franceschi founded Il Poggione at the end of the 19th century. In 1963, Leopoldo Franceschi created with agricultural expert Pierluigi Talenti the first specialized vineyards. After the death, in 1979, of Leopoldo, his sons Clemente and Roberto led Il Poggione. In January 1998, Dr. Roberto Franceschi died, and now his nephews Leopoldo and Livia have taken his place at the ownership.
Located in S.Angelo in Colle, the 600 hectare estate has 125 hectares under vine.
Wines: Brunello di Montalcino riserva, Brunello di Montalcino, Rosso di Montalcino, San Leopoldo, Rosso Toscano IGT, Vin santo S.Antimo DOC and Moscadello di Montalcino DOC.
Wine in Tuscany | Tenuta Il Poggione
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Tenuta Il Poggione Sant'Angelo in Colle
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La Mannella | Azienda Agricola La Mannella | Loc. La Mannella, 322, 53024 Montalcino - Siena
www.lamannella.it
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Brunello di Montalcino DOCG and Rosso di Montalcino DOC.
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L'Aietta | L'aietta di Mulinari Francesco | Via Mazzini 42, 53024 Montalcino - Siena
www.aietta.eu
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Wines: Brunello di Montalcino D.O.C.G, Sant'Antimo DOCand Rosso di Montalcino DOC.
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La Lecciaia | Fattoria La Lecciaia, Loc. Vallafrico, 53024 Montalcino (Siena)
www.lecciaia.it
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Wines: Brunello di Montalcino DOCG, Brunello di Montalcino DOCG Manapetra, Il Baccanale Super Tuscan IGT.
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La Pescaia | Azienda Agraria La Pescaiadi Di Donato A.R.V.E. | Località La Pescaia 53024 Montalcino -Siena (sede Legale: Podere Casalino, 70 53023 Castiglione d’Orcia - Siena)
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The Azienda Agraria La Pescaia is located on the ridge of the Montalcino hill, on the road that leads to the hamlet of Buonconvento.
The vineyards take up eight hectares , six of which produce grapes for the Brunello wine and two for the Rosso di Montalcino.
Wines: Brunello di Montalcino DOCG, Rosso di Montalcino DOC and Oricalco Toscana IGT.
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La Pieve | 53024 Castelnouvo dell'Abate, Montalcino (SI)
wwww.lapieve.de
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La Pieve is located close to the small medieval town of Castelnuovo dell'Abate and the world famous abbey St. Antimo built in early Romanesque style. La Pieve is about 8 kilometers (5 miles) away from Montalcino in a desirable and preferable part of the Brunello di Montalcino wine growing area.
The yearly production of Brunello di Montalcino DOCG respectively Rosso di Montalcino DOC amounts to about 4,500 liters, as well as, 700 to 1000 liters of Cabernet Sauvignon. Adding Sangiovese to the Cabernet Sauvignon creates an assemblage named St. Antimo, which is called "AGAVE" due to the over abundance of agaves growing in this area. The proportion between Cabernet Sauvignon and Sangiovese is determined earch vintage year so that an optimum balance of the characteristics of the two grape varieties is achieved.
The vine cutlivation area consists of 1.7 hectare of which there are 1 hectare Brunello di Montalcino DOCG, 0.4 hectare St. Antimo DOC Sangiovese and 0.3 hectare St. Antimo DOC Cabernet Sauvignon.
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La Togata | Tenuta Carlina S.a.s. di D. Tonon & C.| Loc. Tavernelle, 53024 Montalcino - Siena
www.brunellolatogata.com
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Brunello di Montalcino La Togata, Brunello di Montalcino La Togata dei Togati, Rosso di Montalcino La Togata, Azzureta I.G.T. Toscana, Barengo I.G.T. Toscana.
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La Velona | Azienda Agrituristica La Velona | Loc. Pietranera - Castelnuovo dell'Abate, 53024 Montalcino - Siena
www.lavelona.com
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The vineyards cover an area of 12 hectares planted with Sangiovese Grosso.
Wines: Brunello di Montalcino D.O.C., Sant'Antimo Rosso D.O.C. Mefysto, Rosso di Montalcino D.O.C. and Rosso Sant'Antimo D.O.C.
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Lazzeretti | Az. Agr. Lazzeretti Marco| Via Ricasoli, 18, 53024 Montalcino - Siena
www.vinilazzeretti.it
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Brunello di Montalcino D.O.C.G. and Rosso di Montalcino D.O.C.
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Le Chiuse | Azienda Le Chiuse | Località Pullera 228, 53024 Montalcino - Siena
www.aziendaagricolalechiuse.it
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Wines: Brunello di Montalcino D.O.C.G., Le Chiuse Brunello di Montalcino Riserva and Rosso di Montalcino D.O.C.
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Le Macioche | | Loc. La Palazzina, 53020 Montalcino - Siena
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Le Macioche Brunello di Montalcino D.O.C.G., Brunello di Montalcino Riserva and Rosso di Montalcino D.O.C.
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Podere Le Ripe | Podere Le Ripe biodynamic farm | Località Le Ripi, Castelnuovo dell'Abate, 53024 Montalcino
www.podereleripi.it
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Francesco Illy, born in Trieste in 1953, has a family name that is world famous thanks to the quality of its coffee products. He is part of the third generation of Illys responsible for building a coffee empire. Francesco Illy fell in love with Montalcino in 1984 when as a nature photographer the landscape illuminated him immensely. In 1997, after a 10-year search, Illy finally bought a home on 55 hectares of land in Castelnuovo dell'Abate, Montalcino, known as Podere le Ripi and turned it into a biodynamic Brunello vineyard.
Since the beginning, for example, Francesco Illy wanted to preserve the original flora: flowers, herbs, the micro-flora and the mycorrhiza developed in the centuries before. To maintain this biodiversity they did not plough the land, turning it upside down but they simply moved the compact land to permit oxygenation.
His son, Ernesto Illy, an architect, designed the cantina, the golden cellar, only built using the ancient construction techniques.
Certified organic 2014, biodynamic 2015.
Wines: Amore e Magia Rosso di Montalcino DOC, Bonsai Toscana Rossi IGT, Lupi e Sirene Riserva, Brunello di Montalcino DOCG, Lupi e Sirene Riserva, Brunello di Montalcino DOCG, Cielo d'Ulisse, Toscana Rosso IGT, Amore e Follia.Toscana Rosso IGT, Imprevisto' Passito, Toscana IGT.
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Lisini | Azienda Agraria Lisini | Sant'Angelo in Colle, 53020 Montalcino
www.lisini.com
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 Azienda Agraria Lisini and Monte Amiata in the background
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One of the few estates surviving from the 19th century, Lisini is a little-known treasure — and the source of intensely rich and complex Brunellos in the classic tradition. Dating back to the Renaissance, it has had only two owners, and like the other old estates — Biondi-Santi, Barbi, Il Poggione — Lisini continues to make their Brunello in much the same way they did decades ago, with traditional vinification and aging in large seasoned barrels.
What sets Lisini apart is that it has a small vineyard of pre-phylloxera vines—historically used not only to produce wine, but to replant its other vineyards. The vineyard was planted in the 1880’s; the production is only enough to produce 300 prized bottles, too little to sell. But while other Brunello producers have planted their vineyards with nursery stock of anonymous origin, Lisini has taken hundreds of thousands of cuttings over the years for replanting throughout the estate. Large sections of the property’s vineyards are now between 40 and 70 years old, much older than most Brunello estates. The Azienda Agraria Lisini is located 1 km from the frazione Sant'Angelo in Colle and comprises 154 hectares. The vineyards cover an area of 20 hectares planted with Sangiovese Grosso.
Wines: Brunello Di Montalcino DOCG, Rosso Di Montalcino DOC, San Biagio IGT and Brunello Di Montalcino DOCG Ugolaia.
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Maraia Palazzaccio | Relais Tenuta Palazzaccio | Strada Provinciale 451 di Monte Oliveto - 53041 Asciano - Siena
http://www.palazzaccio.it
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Wines: Maraia Palazzacci Brunello di Montalcino DOCG, Maraia Palazzacci Chianti DOCG, Maraia Palazzacci Morellino di Scansano DOC, Maraia Palazzacci Toscana Sangiovese IGT, Maraia Palazzacci Chianti Classico Gallo Nero DOCG,Maraia Palazzacci Vino Nobile di Montepulciano DOCG, Maraia Rosso di Montalcino DOC, Il Cardinale Barolo DOCG, Feudi Nigri Malvasia - Salento IGT, Baronia Inzolia - Sicilia IGT, Maraia Palazzacci Vernaccia di San Gimignano DOCG, Maraia Palazzacci Orvieto Classico DOC.
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La Màgia |
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La Màgia, a beautiful estate located between Montalcino and Sant'Antimo Abbey was established in 1974, when the original owners planted the vineyard. La Magia - which can also be written La Màgia - lies on an ancient paved Roman road that is said to date back to the Etruscan era. The name is a derivative of 'magione', a Tuscan translation of the French 'maison', a resting place for farmers and pilgrims. In 1979, the original owners sold the estate to Harald Schwarz and his wife Gabriella Zeitler, and Harald Schwarz's father. They left Merano in their native Südtirol Alto Adige to settle here.
La Màgia's crowning glory is its 40-year-old vineyard, which in one block covers 15 hectares and is entirely planted with Sangiovese grapes - with which only Brunello di Montalcino is made. In exceptional years
In 2011, Harald Schwarz handed over the wine estate to his son Fabian.
Wines: La Magia Brunello di Montalcino, La Magia Brunello di Montalcino CILIEGIO en La Magia Brunello di Montalcino RISERVA.
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Marchesato degli Aleramici | Podere Il Galampio |
www.marchesatodeglialeramici.it
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Podere Il Galampio extends on 32 hectares of land and more than 14 hectares are planted with vines.
Wines: Brunello Di Montalcino DOCG, Rosso Di Montalcino DOC, Galampio Rosso, Sant' Antimo Galampio is produced with Chardonnay (60%) and Vermentino (40%) grapes.
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Mastrojanni | Poderi Loreto e San Pio, 53020 Castelnuovo dell'Abate, Montalcino - Siena
www.mastrojanni.com
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Established in 1975, the Mastrojanni farm has 90 hectares of terrain, just over 24 of which are cultivated as vineyards.
Located on the south- east of the municipality of Montalcino, where the Asso flows into the Orcia river.
In 1975 Gabriele Mastrojanni bought the San Pio and Loreto estates and decided to plant his first vineyards. In 1997, Francesco Illy bought Podere Le Ripi, borderingwith the Mastrojanni estate. So he became a friend of Andrea Machetti, now Managing Director of Mastrojanni and his winemaker, Maurizio Castelli. Andrea Machetti took the reins of the Mastrojanni company in 1992 transforming it into one of the most highly respected producers in Montalcino. In 2008, a number of years after Mastrojanni passed away, his children decided to sell the estate to the Illy family.
Riccardo Illy is the president of Grupo Illy owns the famous coffee brand. Besides Illycaffè Spa in Trieste Grupo Illy includes tea Dammann in Paris, Domori chocolate in None, Torino, and Mastrojanni di Montalcino wine.
Wines: Brunello di Montalcino DOCG Schiena d'Asino, Brunello di Montalcino DOCG, Rosso di Montalcino, Mastrojanni San Pio Toscana Rosso IGT and Mastrojanni Botrys.
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Máté | 53024 Montalcino
www.matewine.com
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Ferenc Máté, author of The Hills of Tuscany and A Vineyard in Tuscany, and his wife Candace, a painter, left New York City in 1990 for the Tuscan countryside. In the seaward slopes of Montalcino, they bought an ancient, abandoned farm with two hills, a canyon with waterfalls and a 13th century friary with a tower and courtyard. Their neighbors were world-renowned wine makers Angelo Gaja and Gianfranco Soldera. The four vineyards, situated in the area Santa Restituta were designed by Fabrizio Moltard and France’s Pierre Guillaume and total 7 hectares.
Wines: Brunello di Montalcino DOC, Banditone DOC Sant'Antimo, Cabernet Sauvignon DOC Sant'Antimo, Mantus DOC Sant'Antimo and Albatro IGT Toscana.
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Padelletti | Azienda Agricola Guido Padeletti | Via Padelletti, 9 53024 Montalcino - Siena
www.padelletti.it
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Carlo Augusto Padelletti, by now over 80, entrusted the management of his land to his son Guido Padelletti, who continued with the planting of a vineyard in the original location where the best Brunello had been produced, years before. After the division of the paternal estate with his brothers, he was left with the "Rigaccini" estate. He has 6 hectares of vineyards. His cellar is under the family house in Via Padelletti, on the city walls where so many generations of his family have lived.
Wines: Brunello di Montalcino DOCG and Rosso di Montalcino DOC.
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Pertimali | Livio Sassetti | Loc. Pertimali 329 Montalcino
www.sassettiliviopertimali.it
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The Sassetti family has produced wine and olive oil in the Montalcino area for over a century. Brothers Angelo and Livio Sassetti inherited the famed Pertimali estate on the hill of Montosoli in Montalcino, and set about to divide the duties and work together at this famed estate. At the time, Angelo was to handle the vineyards, and Livio the winemaking duties. Not so surprisingly, the brothers had a few disagreements, the consequence of which is a pair of Pertimali domaines.
In 2001 Angelo Sassetti began producing wine in a small winery, which was built in a farmhouse.
Livio Sassetti and his sons Lorenzo and Luciano join him in the production of an elegant, complex line of wines.
Wines: Brunello Montalcino Riserva DOCG, Rosso di Montalcino D.O.C., Vigna Fili di Seta Rosso Toscana IGT and Moscadello di Montalcino DOC.
In addition to Brunello and Rosso, Livio Pertimali also produces the lush Super-Tuscan Vigna Fili di Seta, a barrique-aged blend of 60% Sangiovese and 40% Cabernet. The label now emphasizes the proprietor's name, Livio Sassetti, rather than the estate name, Pertimali.
in 1999 Livio Sassetti's sons Lorenzo and Luciano Sassetti purchased an estate La Querciolina in the Montecucco region. Here they produce Maremma Toscana Istriciaia (The name comes from "istrice" that in Italian means porkupine, an animal that is often seen in the vineyards. La Querciolina is only 5 km away from Podere Santa Pia.
La Querciolina | Località Podere La Banditella, 58044 Cinigiano - Grosseto
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The hills of Cinigiano and La Querciolina, Morning view from Podere Santa Pia
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Pertimali | Angelo Sassetti Az. Agr. Pertimali | Montalcino
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On the northern flank of the hilltop town of Montalcino, lies the Pertimali estate. The terrain is of Eocnic origin with marl and clay alternating with limestone, situated on slopes with sufficient inclination for water to drain off rapidly. In 2001 Angelo Sassetti began producing wine in a small winery, which was built in a farmhouse.
Wines: Brunello Montalcino Riserva DOCG, Brunello Montalcino DOCG and Rosso di Montalcino D.O.C.
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Petra | Azienda Agricola Petra | San Lorenzo Alto 131, 57029 Suvereto - Livorno
www.petrawine.it
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Petra, like pietra (stone) in Latin. In 1997, Vittorio Moretti, the founder of the Terra Moretti group entrusted his daughter Francesca with the Petra project. Together with Attilio Scienza, Francesca has supervised the zoning project of the 300 hectares estate. Located in Suvereto, inside the Tuscany Maremma area, the 300-acre estate is also known for its unique architectural design. The estate was designed by Swiss architect Mario Botta (architect of the San Francisco Museum ofModernArt).
Situated on 180 acres, the winery burrows 500 feet into the hillside and 500 feet up in the air.
Petra produces four wines: EBO Val di Cornia DOC Suvereto, Quercegobbe Merlot IGT Toscana, Zingari IGT Toscana, and Petra IGT Toscana.
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Azienda Agricola Petra, designed by Swiss architect Mario Botta |
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Pian dell'Orino | Azienda Agricola Pian dell'Orino | Loc. Piandellorino 189, 53024 Montalcino - Siena
www.piandellorino.com
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The estate is adjacent to the Biondi Santi property. The vineyards have a total area of 6 hectares. The four estate vineyards -Pian dell’Orino, Pian Bossolino, Cancello Rosso and Scopeta – all produce Sangiovese grosso grapes.
Wines: Brunello di Montalcino Riserva DOCG, Brunello Montalcino DOCG, Rosso di Montalcino D.O.C. and Toscana Piandorino, a cuvée composed of Sangiovese, Cabernet and Merlot.
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Piancornello | Azienda Agricola Piancornello | Loc. Piancornello, 53020 Castelnuovo Abate, Montalcino - Siena
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Wines: Piancornello Brunello di Montalcino Riserva DOCG, Brunello di Montalcino DOCG, Poggio dei Lecci, Rosso di Montalcino DOC.
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Pieve Santa Restituta| Loc. Chiesa Santa Restituta, 53024 Montalcino - Siena
www.terlotamontalcino.com
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Located in the southwest subzone of the Brunello di Montalcino appellation, the Pieve Santa Restituta estate was acquired by the Gaja family in 1994.
Since the Gaja family’s acquisition of the historic estate in 1994, three growing sites have been devoted to the cultivation of Sangiovese Grosso grapes for the production of Brunello di Montalcino: Santo Pietro (St. Peter), Castagno (Chestnut Tree), and Pian dei Cerri (Turkish Oak Flats). Here, lime-rich subsoils, southwest exposure, and ventilation arriving from the Tyrrhenian sea to the west deliver well-balanced Brunello di Montalcino, defined by its characteristic red fruit notes, minerality, and polished tannin.[2]
Wines: Gaja Pieve Santa Restituta Brunello di Montalcino DOCG, Brunello di Montalcino DOCG Sugarille, and Rennina Brunello di Montalcino DOCG.The designation Rennina first appears in the High Middle Ages and is derived from the late-Roman name of the estate, Fundus Rescianum, denoting a state-owned farm. [2]
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Pinino | | Loc. Pinino 327, 53024 Montalcino - Siena
www.pinino.com
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Pieve di Santa Restituta, absis, Montalcino |
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In 2003, the property was purchased by Andrea and Hannes Gamon of Austria together with Silvia and Max Hernandez of Spain.
The vineyards cover an area of 16 hectares of Sangiovese Grosso. Four hectares are located on the Pinino estate, with a southern orientation and Galestro earth. The remaining 12 hectares are located on the Canchi estate with a south-eastern orientation.
Wines: Pinino Brunello di Montalcino DOCG, Pinino Rosso di Montalcino DOC, Cupio Brunello di Montalcino DOCG, Cupio Rosso di Montalcino DOC, Clandestino Rosso di Montalcino DOC (wine matured in French Barrique barrels).
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Piombaia | Azienda Agricola Piombaia | Podere Piombaia 230, 53024 Montalcino - Siena
www.piombaia.com
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the farm spreads out onto about 210 hectares of vineyard, olive groves and cereal crops. The area is in the centre of the production of the famous Brunello, south-east of the hill of Montalcino. Piombaia, La Crocina and Aiole are all part of the company.
Brunello di Montalcino DOCGi, Rosso di Montalcino DOC.
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Podere Bellarina - Tenute Niccolai | Azienda Agricola Il Palagetto | Loc. Palagetto, Via Racciano 10, 53037 San Gimignano - Siena
www.palagetto.it
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The three wineries of Luano Niccolai, founder of Tenute Niccolai, are located in three particularly different areas of Tuscany. Palagetto in San Gimignano, Pian de Cerri in Seggiano (GR), in the Montecucco DOC zone, and Podere Bellarina in Montalcino, in the Brunello di Montalcino zone.
Podere Bellarina Wines: Solleone IGT Toscana Rosso, Rosso di Montalcino DOC, Brunello di Montalcino DOCG.
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Podere Brizio | Società Agricola Podere Brizio ss di Roberto Bellini e Patrizia Mazzi | Loc. Podere Brizio 67, 53024 Montalcino - Siena
www.poderebrizio.it
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Until the 1970’s, the estate was called Azienda Agricola Chiesa di Santa Restituta and it was owned by Roberto Bellini. Bellini soon partnered with the historical owners of Podere Brizio, Cannoni-Mazzi. Together, they founded the new estate of Podere Brizio in Montalcino. The Azienda Agraria Podere Brizio was born in 1996. In 2006, the estate Podere Brizio expanded with Bellini Roberto's vineyards in Castelnuovo dell'Abate area. The total property surface is now about 60 hectares, 21,50 of vineyards, 9 of which are devoted to the production of Brunello di Montalcino DOCG and 12,5 hectares to the production of Sangiovese Sant’Antimo DOC.
Wines: Brunello di Montalcino Riserva DOCG, Brunello di Montalcino DOCGi, Rosso di Montalcino DOC, Leonensis Sant'Antimo D.O.C., Podere Brizio Colli Toscana Centrale IGT, Pupà Pepu IGT Colli Toscana Centrale and DOC Sant’Antimo Vin Santo.
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Podere Canalino | Il Podere Canalino| Loc. La Ginestra 235, 53024 Montalcino - Siena
www.canalino.com
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Wines: Brunello di Montalcino D.O.C.G.Podere Canalino, , Il Rosso di Montalcino D.O.C. Podere Canalino, Rosso di Montalcino D.O.C. Merum Rubrum Ilcinentium.
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Poggio Antico | Loc. Poggio Antico, 53024 Montalcino - Siena
www.poggioantico.com
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Poggio Antico was purchased in 1984 by Giancarlo and Nuccia Gloder, originally from Milan. The estate includes about 200 hectares. About 32.5 hectares of the estate are under vine. Of the total surface of the vineyards, 30 hectares are planted with Sangiovese and 2.5 hectares (6.00 acres) with Cabernet Sauvignon, which has been planted in 1997 to be blended with Sangiovese for the Supertuscan Madre I.G.T. Toscanae.
Wines: Brunello di Montalcino DOCG, Altero Brunello di Montalcino, Brunello di Montalcino DOCG Riserva, Madre I.G.T. Toscana and Rosso di Montalcino DOC.
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Poggio di Sotto | Fattoria Poggio di Sotto | Loc. Poggio di Sotto, Castelnuovo dell’Abate, 53024 Montalcino - Siena
www.poggiodisotto.com
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In 1989, the first old and south exposed vineyards were purchased in the area of Castelnuovo dell'Abate, near the medieval abbey of Sant'Antimo .
Wines: Brunello di Montalcino DOCGi, Rosso di Montalcino DOC.
Poggio di Sotto, just outside the town of Castelnuovo dell'Abate in the southern part of Montalcino, was founded by Piero Palmucciin 1989. The property extends over some 44 hectares, 16 of which are planted with Sangiovese vines all registered in the Brunello di Montalcino appellation, 4 ha. with olive groves (1.400 trees) and the residual surface with forest.
The estate is run according to the criteria of organic farming, guaranteed and certified by ICEA.
„When Piero Palmucci decided to found his own Brunello estate, he reached for the stars: before choosing a property he spent several years researching the soil types and microclimates best suited to Sangiovese Grosso, and asking experts and locals which parcels were the best. His search led him unequivocally to Poggio di Sotto, just outside the town of Castelnuovo dell’Abate in the southern part of Montalcino, where he established his estate in 1989. At the same time he began a collaboration with the University of Milan to select the finest Sangiovese clones and optimize the vineyards, from planting density to pruning and sorting during the harvest. Dedicating the entire estate to this single variety, he treated his vines to meticulous organic care and over the years built a reputation as one of Brunello’s leading producers. Palmucci sold Poggio di Sotto to Claudio Tipa, owner of ColleMassari and Grattamacco, in 2011, and Tipa and his team have committed themselves to the same quality standards and production techniques that have made the estate’s reputation.” [1]
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Poggio San Polo | Azienda Poggio San Polo | Loc. Podere San Polo di Podernovi 161, 53024 Montalcino - Siena
www.poggiosanpolo.it
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The Azienda Poggio San Polo sits on a characteristic hills in Montalcino territory. The Azienda Poggio San Polo is comprised of 4.6 hectares
of vines entirely dedicated to Brunello di Montalcino. The vineyard, situated at 450 metres a.s.l. forms a natural terrace facing the enchanting valley of Sant’ Antimo.
Wines: Poggio San Polo Brunello di Montalcino D.O.C.G., Poggio San Polo Rosso di Montalcino D.O.C., Poggio San Polo Mezzopane IGT, Poggio San Polo Rubio IGT. |
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A B C D E F G H I J K L M N O P Q R S T U V W Z |
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[0] Photo by Giovanni, licensed under the Creative Commons-license 2.0 Unported
[1] Source: Poggio di Sotto | Our Wines | Kermit Lynch Wine Merchant | www.kermitlynch.com
[2] Source: Pieve Santa Restituta (Montalcino) | https://terlatomontalcino.com
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Podere Santa Pia a is a beautiful four bedroom old stone-built farmhouse with an additional two bedroom separate apartment, set in stunning, open surroundings and not overlooked. This wonderful farmhouse, located close to the historical village of Montalcino, has been skilfully restored respecting the original style and features, but also offering all the modern comforts. It is situated in a very panoramic and tranquil position, reached along a 2,7 ams private road.
Podere Santa Pia is located in the heart of the Valle d'Ombrone, and one can easily reach some of the most beautiful attractions of Tuscany, such as Siena, Montalcino, Pienza, Montepulciano and San Quirico d'Orcia, famous for their artistic heritage, wine, olive oil production and gastronomic traditions. It is the ideal place to pass a very relaxing holiday in contemplation of nature, with the advantage of tasting the most typical dishes of Tuscan cuisine and its best wines.
This is the land where the DOC wines Montecucco and Brunello are produced. So, the surrounding countryside is the ideal area for an uncommon wine tour, visiting small farms producing wine and excellent extra virgin olive oil.
Not far from Cinigiano and clearly visible from Podere Santa Pia, is the famous Castle of Poggio alle Mura, also known as Villa Banfi and home to one of the most popular producers of Brunello di Montalcino D.O.C.G. wine. Set in 7100 hectares of land in the Montalcino area, Castello Banfi il Borgo is one of the most important wine producers in Tuscany.
If you want to spend an unforgettable holiday at Podere Santa Pia and visit these beautiful medieval castles and wineries, visit our special offers page or contact us.
Turismo in Toscana | Case vacanza in Toscana | Podere Santa Pia
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Podere Santa Pia |
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Podere Santa Pia |
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Holiday home in southern Tuscany
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Road from Montalcino to Abbadia Sant' Antimo
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Within easy reach of Podere Santa Pia, 10km south of Montalcino lies the splendid Benedictine abbey church of Sant'Antimo, "Abbazia Sant' Antimo", in a remarkable position enclosed within low hills. It dates mainly from 1118. The interior is remarkable for its luminous effect, caused by the church having (in part) been built of alabaster. An absolute beautiful, tranquil and picturesque setting !
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Il Castello Banfi, tra Podere Santa Pia e Montalcino è il punto di riferimento per gli appassionati del Brunello di Montalcino e del vino di qualità. #poderesantapia
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